Oddbox Thai Red Curry Paste

Fight food waste the easy-squeezy way with Oddbox Thai Red Cooking Paste. We’ve crammed our new cooking pastes full of rescued tomatoes – “too small” or “too odd” for supermarkets and restaurants, but just as delicious on the inside.

Follow the simple three-step recipe on the pouch for a delicious Thai Red Curry. Just add vegetables, protein and coconut milk. Or get creative and try using our cooking paste in other ways – in a traybake, tumbled in rice and grain bowls, stirred into dips and dressings, spread onto wraps and flatbreads or as a sauce for stuffed veg.